Mes: febrer de 2013

Premis Gastronòmics/Premis Gastronòmics 2013

Mallorca 2a edició. 2013

7 de febrer de 2013

@apegib

Cuiner de l’any (2013): Santi Taura (Lloseta) Restaurant revelació: Claxon (Palma) Cuina d’hotel: Daica (Llubí) Maitre/Sumiller: Itzari Rodríguez (S...

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